RM 365.00
Kaicho Whisky was developed on the slopes of Japan’s tallest and the most iconic mountain – Mt. Fuji. The magnificently smooth whisky is created by using the pristine waters from the south alps of the snow capped mountain ranges.
Subtly smokey and aaky, touch of vanilla and moderate sweet aroma like fruits.Smooth but gentle. Deep and mellow taste are found after the charming entrance.
Kaicho Whisky was developed on the slopes of Japan’s tallest and the most iconic mountain – Mt. Fuji. The magnificently smooth whisky is created by using the pristine waters from the south alps of the snow capped mountain ranges.
Subtly smokey and aaky, touch of vanilla and moderate sweet aroma like fruits.Smooth but gentle. Deep and mellow taste are found after the charming entrance.
| Country | Japan |
|---|---|
| Abv | 40% |
